TSPP is is used in the food industry as an emulsifying agent,nutrient and texturzing agent in applications including:processed cheese,seafood product,hamburgers and meat.In food industry it is used as buffering agent, emulsifier, nutrition ingredients and quality improver.
PRODUCT NAME: |
Tetrasodium Pyrophosphate |
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SYNONYMS: |
TSPP |
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FORMULA: |
Na4P2O7 |
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MOLECULAR WEIGHT: |
265.90 |
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PROPERTIES: |
white crystalline powder |
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EINECS NO.: |
231-767-1 |
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CAS NO.: |
7722-88-5 |
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HS CODE: |
2809201900 |
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SPECIFICATION: |
Inspection Standard |
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Components: |
Guaranteed Analysis: |
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Appearance |
white crystalline powder |
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Assay |
≥96.5% |
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P2O5 |
≥51.5% |
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Ortho Phosphates |
Pass |
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Loss on drying |
≤0.5% |
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PH Value |
9.9-10.7 |
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Water Insoluble matter |
≤0.2% |
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Size (60mesh sieve) |
90% |
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PACKAGING: |
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QUANTITY/CONTAINER: |
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HANDLING&STORAGE: |
Kept in a light-proof, dry and cool place |