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Product Name    |    Vanillin

Appearance    |    White crystalline powder

Grade    |    Food grade

Formula    |    C8H8O3

Type    |    Powder

CAS No    |    121-33-5

HS Code    |    2912410000

Shelf life    |    Three years

Packing    |    20kg/carton, 10tons/20’FCL


What is Vanillin?
Vanillin is a widely used edible flavor, which can be found in the seeds of vanilla or can be synthesized artificially. Vanillin is widely used in various flavoring foods that need to increase the flavor of milk, such as cakes, cold drinks, chocolate candies. It can also be used for soap, toothpaste, perfume, rubber, plastic and medicine.


Melting point

81,0 〜83,0°C


lg sample can completely soluble in 2 ml 95% ebthanol makes transparent solution

Loss on drying


Heavy Metal (Pb)

sio mg/kg

Arsenic Content

S3 mg/kg

Purity(by GC)



White to pale yellow crystalline powder

Packaging information

Item #

Units per


Case dimensions










500 cartons






800 cartons






360 drums



45 cm



480 drums

Shelf life & storage

The shelf life of the product is two years.Products should be stored in a cool, dry, ventilated warehouse, avoid miscellaneous gas pollution, away from the source of fire.


Confirm to GB1886.16-2015, BP, FCC, USP.


It has a scent similar to vanilla.


Add according to GB2760 JECFA ICFI and other related requirements.

Advantages of Vanillin
Vanillin is used as food additive, feed additive, fertilizer additive, etc. Commonly used in various types of food, beverages, health products, feed, agriculture, industry, biochemical research, etc.
Food applications
1. Used to prepare food flavors
In spice formulations, vanillin is widely used in various flavored foods that need to increase the aroma of milk, and is used to prepare flavors such as vanilla, chocolate, cream, biscuits, pastries, beverages, and candies.
2. Directly used in food
It can be directly used in food. Vanillin is mainly used in food processing industries such as candy, chocolate, ice cream, biscuits, and pastries to increase the flavor of vanilla and milk.
3. Used for vanilla sugar
This product uses a dry mixing process to grind a mixture of sucrose and vanillin, and then place the mixture in an airtight container. This preparation method is used for processing with small output or household needs, and is directly added to various beverages and foods. Vanilla sugar can also be used as a dispersant in flour, cornstarch, etc.
4. Used in perfumes and cosmetics
As a powdered aroma raw material, vanillin can enhance various fruit ingredients (such as pears and peaches) in fruit flavoring. Some floral notes can also be synthesized, such as heliotrope and orchid, which contain strong vanilla notes. It can also be used in floral scents such as roses, orange blossoms and daffodils.
5. A natural antibacterial agent
Vanillin is also a natural bacteriostatic agent that controls enzymatic browning and softening. In the food field, it is often combined with other antibacterial methods. Vanillin has inhibitory effects on Escherichia coli and Staphylococcus aureus.
6. Antioxidant effect
Vanillin has an antioxidant effect on oily foods and can extend the shelf life of oily foods.

Several Advantages of White Bear Brand Vanillin:
1. **High-Quality Raw Materials**: White Bear brand pandan essence uses high-quality pandan raw materials, which will make its fragrance longer lasting and purer.
2. **Professional formula**: There are professional formulas and production processes, which help ensure the stability and quality of pandan essence.
3. **Good reputation**: The White Bear brand has a good reputation and history, indicating the quality and reliability of its products.
These advantages make White Bear brand pandan extract competitive in the market and favored by consumers.

What Two Cheaper Sources Go into Making Vanillin?
1. **Synthesis of vanillin**: Vanillin is produced through chemical synthesis. This method is relatively cheap and allows the production process to be controlled in the laboratory, ensuring product consistency and purity.
2. **Natural plant extraction**: In addition to synthetic vanillin, vanillin can also be extracted from plants. This method involves extracting the vanillin compound from the pandan plant or other plants, then refining and processing it. Although perhaps more expensive relative to synthetic methods, it is still a common and relatively inexpensive source.
Both methods can provide relatively economical vanillin that meets the needs of the flavor and fragrance industry.

Where to Buy Vanillin in Bulk?
Vanillin is a commonly used food additive and ingredient popular in many countries. As a professional Vanillin supplier and manufacturer, Hangzhou Focus Corporation has nearly 10 years of experience in supplying and exporting Vanillin  from China. You can safely choose to buy Vanillin  from Hangzhou Focus Corporation. If you have any questions or concerns, please feel free to contact us and we will get back to you within 1 business day.

  1. If you have needs please contact us

Established in 2011, with 2 self-owned factories in 2015, Hangzhou Focus Corporation specializes in manufacture and trade of various kinds of food additives, including Vanillin.We offer wholesale prices for bulk purchases, even for small quantities, and offer a free sample to potential customers.

  1. If you have needs please contact us

Q: Are you trading company or manufacturer ?

A: We are manufacturer.

Q: How long is your delivery time?

A: Generally it is 5-10 days if the goods are in stock. or it is 15-20 days if the goods are not in stock, it is according to quantity.

Q: Do you provide samples ? is it free or extra ?

A: Yes. We are pleased to provide the free sample while the freight cost may need you to undertake.but we will refund this freight cost when you place an order.

Q: What is your terms of payment ?

A: The payment method is flexible, we support various payment methods: TT/LC/CAD, all are acceptable, usually we use 30% TT IN ADVANCE,70% ONCE CARGOS READY.

If you have another question, pls feel free to contact us.

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